Two changes were made: (1) I used the gas-fired stove, and (2) used a rounded bottom pan, similar to a wok. Continue reading TJE 61: My Improved Home Roasting Procedure
About three weeks ago, I already tasted my first home brewed dark beer (2nd home brew all in all). And it was maybe close to 50% successful. Ha! Continue reading TJE 52: Judging My First Dark Beer and the Bottling Struggle
Did I mention I do this #beerfriday Instagram Live thing? It was the perfect time for me to do the taste test. Continue reading TJE 51: Judgment Day (Tasting my 1st Home Brewed Beer)
So… after 15 days, just a day over the recommended 2 weeks of fermentation, I transferred the beer to bottles. Another 2 weeks should pass before I can refrigerate and finally, enjoy the beer! Before transferring to the bottles, I … Continue reading TJE 50: Halfway Through (Beer Update)
On the first day of 2021, I finally started brewing my first beer! After the new year celebration, I wanted to start the experiment right after the party, but I just couldn’t help but sleep first. I wasn’t able to … Continue reading TJE 49: I finally started my First Home Brewed Beer – wish me luck!
So I have a new personal project that I’ve thought of doing for a couple of years. It’s only recently that I started buying stuff for starters. Continue reading TJE 47: I have a new personal project but I’m procrastinating